6 records
Total results:
Total results: 6
Data provider: ICMP Collection: Culture collection Culture type: Bacterial Culture Country: Hungary Standard locality: [Unknown] Host: Lycopersicon esculentum Mill.
Data provider: ICMP Collection: Culture collection Culture type: Bacterial Culture Country: Hungary Standard locality: [Unknown] Host: Lycopersicon esculentum Mill.
Data provider: ICMP Collection: Culture collection Culture type: Bacterial Culture Country: Hungary Standard locality: [Unknown] Host: Lycopersicon esculentum Mill.
Data provider: ICMP Collection: Culture collection Culture type: Bacterial Culture Country: Hungary Standard locality: [Unknown] Host: Lycopersicon esculentum Mill.
Data provider: ICMP Collection: Culture collection Culture type: Bacterial Culture Country: Hungary Standard locality: [Unknown] Host: Lycopersicon esculentum Mill.
Data provider: ICMP Collection: Culture collection Culture type: Bacterial Culture Country: Hungary Host: Lycopersicon esculentum Mill.
Accession number | Taxonomic name | Type status | Country | Land district | NZ area code | Specimen type | Standardised Collector | Collection date | Host | |
---|---|---|---|---|---|---|---|---|---|---|
ICMP 111 | Xanthomonas euvesicatoria Jones et al. | Hungary | Bacterial Culture | Zoltán Klement | 1957-01 | Lycopersicon esculentum Mill. | ||||
ICMP 117 | Xanthomonas euvesicatoria Jones et al. | Hungary | Bacterial Culture | Zoltán Klement | 1960-01 | Lycopersicon esculentum Mill. | ||||
ICMP 119 | Xanthomonas euvesicatoria Jones et al. | Hungary | Bacterial Culture | Zoltán Klement | 1960-01 | Lycopersicon esculentum Mill. | ||||
ICMP 121 | Xanthomonas euvesicatoria Jones et al. | Hungary | Bacterial Culture | Zoltán Klement | 1960-01 | Lycopersicon esculentum Mill. | ||||
ICMP 122 | Xanthomonas euvesicatoria Jones et al. | Hungary | Bacterial Culture | Zoltán Klement | 1960-01 | Lycopersicon esculentum Mill. | ||||
ICMP 9082 | Xanthomonas euvesicatoria Jones et al. | Hungary | Bacterial Culture | Lycopersicon esculentum Mill. |