ICMP 22090 – Xanthomonas euvesicatoria pv. perforans (Jones et al. 2006) Constantin et al.
Data provider:
International Collection Of Microorganisms
Barcode:
ICMP 22090
Culture type:
Bacterial Culture
Database record added:
27 April 2016
Database record updated:
28 February 2023
Components
Primary component
Active identification
Determined name:
Xanthomonas perforans Jones et al. 2006
Determiner:
Ebrahim Osdaghi
Identification date:
2015-06-02 (Verbatim: 2 Jun 2015)
Preferred name:
Xanthomonas euvesicatoria pv. perforans (Jones et al. 2006) Constantin et al.
Division:
Pseudomonadota
Class:
Gammaproteobacteria
Order:
Lysobacterales
Family:
Lysobacteraceae
Identification type:
Received as
Associations:
isolated from Lycopersicon esculentum Mill.
Other components
Active identification
Determined name:
Lycopersicon esculentum Mill.
Determiner:
Identification date:
Preferred name:
Solanum lycopersicum L.
Division:
Tracheophyta
Class:
Magnoliopsida
Order:
Solanales
Family:
Solanaceae
Vernacular name:
Tomato
Identification type:
Determination
Part affected:
Leaf
Collection events
Primary collection event
Collection event type:
Unknown
Standard locality
Location:
Fars Province
Georeferences:
Latitude and Longitude (WGS84):
29.616667 52.533333
Verbatim locality:
Fars Province
Verbatim collector:
Ebrahim Osdaghi
Standardised collector:
Ebrahim Osdaghi
Collectors reference no.:
K61
Verbatim date:
Country:
Iran, Islamic Republic Of
Culture flags
MPI:
Restricted Culture
Price Category:
Category 2
Culture notes
Growth Conditions:
In 25-27oC, on yeast pepton glucose agar (YPGA) medium or yeast dextrose calcium carbonate (YDC) agar medium
Avirulent to:
Pepper
Pathogenic to:
Tomato
External links
Culture events
Isolated:
Actioned by:
Ebrahim Osdaghi (Reference number K61)
Deposited:
Actioned by:
Ebrahim Osdaghi
Date:
18 February 2016 (Verbatim: 18 Feb 16)
Permissions
Project permits
Biocultural (BC) Notice
