ICMP 21904 – Pseudomonas syringae pv. pisi (Sackett 1916) Young et al.
Data provider:
International Collection Of Microorganisms
Barcode:
ICMP 21904
Culture type:
Bacterial Culture
Database record added:
13 February 2018
Database record updated:
28 February 2023
Components
Primary component
Active identification
Determined name:
Pseudomonas syringae pv. pisi (Sackett 1916) Young et al.
Determiner:
Kemal Benlioglu, Umit Ozyilmaz, Duygu Ertan
Determiners reference no.:
Psp-Bz4
Identification date:
Preferred name:
Pseudomonas syringae pv. pisi (Sackett 1916) Young et al.
Division:
Pseudomonadota
Class:
Gammaproteobacteria
Order:
Pseudomonadales
Family:
Pseudomonadaceae
Identification type:
Received as
Associations:
isolated from Pisum sativum L. (cv Early Sweet)
Other components
Active identification
Determined name:
Pisum sativum L. (cv Early Sweet)
Determiner:
Identification date:
Preferred name:
Pisum sativum L.
Division:
Tracheophyta
Class:
Magnoliopsida
Order:
Fabales
Family:
Leguminosae
Vernacular name:
Pea
Identification type:
Received as
Collection events
Primary collection event
Collection event type:
Unknown
Verbatim locality:
Torbali town of Izmir Province in the Aegean region
Verbatim collector:
Kemal Benlioglu, Umit Ozyilmaz
Standardised collector:
Kemal Benlioglu; Umit Ozyilmaz
Collectors reference no.:
Bz4
Verbatim date:
Country:
Turkey
Georeferences:
Latitude and Longitude (WGS84):
38°06´29.7“ 27°29´4.8“ (WGS84 38.10825 27.484667)
Culture flags
MPI:
Restricted Culture
Price Category:
Category 2
Culture notes
Growth Conditions:
1 day on King B agar at 24C
Characterised as:
LOPAT, 16S rDNA sequence
Pathogenic to:
Pea (cvs Bolero, Geneva, Kelvedon Wonder)
External links
GenBank:
Culture events
Deposited:
Actioned by:
Jerry A. Cooper
Date:
06 May 2015 (Verbatim: 06 May 2015)
Permissions
Project permits
Biocultural (BC) Notice
