CHR 75655 A – Gentianella bellidifolia (Hook.f.) Holub
Data provider:
Allan Herbarium
Barcode:
CHR 75655 A
Specimen type:
Sheet
Database record added:
30 March 1998
Database record updated:
24 February 2023
Components
Primary component
Active identification
Determined name:
Gentianella bellidifolia (Hook.f.) Holub
Determiner:
D. Glenny
Identification date:
2005-02-18 (Verbatim: 18 Feb 2005)
Preferred name:
Gentianella bellidifolia (Hook.f.) Holub
Division:
Spermatophyta
Class:
Magnoliopsida
Order:
Gentianales
Family:
Gentianaceae
Identification type:
Determination
Other identifications
Identification
Determined name:
Gentiana
Determiner:
Identification date:
Preferred name:
Gentiana L.
Active:
no
Identification type:
Determination
Collection events
Primary collection event
Collection event type:
Field
Standard locality
Location:
Ridge east of Lake Sylvester, Lockett Range, Tasman Mts. N.W. [North-Western Botanical District]
Georeferences:
Latitude and Longitude (WGS84):
-41.0664 172.59
Verbatim locality:
Ridge east of L. Sylvester, Lockett Range, Tasman Mts. N.W. [North-Western Botanical District]
Verbatim collector:
Hay JA
Standardised collector:
J. A. Hay
Verbatim date:
10-APR-1952
Start date:
1952-04-10
Land District:
Nelson Land District
Country:
New Zealand
Native lands:
Ngāti Apa ki te Rā Tō
Ngāti Kōata
Ngāti Kuia
Ngāti Rārua
Ngāti Tama ki Te Tau Ihu
Ngāti Toa Rangatira
Te Atiawa o Te Waka-a-Māui
Georeferences:
New Zealand Map Series 260:
M26 7-- 1-- (WGS84 -41.070873 172.583728)
Latitude and Longitude (WGS84): 41°7´ S 172°31.4´ E (WGS84 -41.116667 172.523333)
Latitude and Longitude (WGS84): 41°7´ S 172°31.4´ E (WGS84 -41.116667 172.523333)
Altitudes:
from 1371m
Habitat:
In sphagnum among tarns and runnels.
Notes:
Flowers, 2cm diam., pure white; stamens black, stigma green. Petals broad obovate. Leaves thin and membranous. cf. [CHR] 73734.
Specimen notes
Georeference (derived):
NZMS 260: M26 7-- 1--
MK [Korver M], d
MK [Korver M], d
Subsheet:
Sheets A to B.
Permissions
Project permits
Biocultural (BC) Notice
